Benjamina Ebuehi’s recipe for chocolate chunk black pepper cookies | The sweet spot

1 year ago 104

Incorporating spices traditionally utilized for savoury baking into saccharine things is simply a fantastic mode to jazz up aged favourites, and make thing a small much unexpected. I’ve got truthful galore variations of these shortbread-style cookies, and person tried everything from pinkish peppercorns to fennel seeds and adjacent coriander. Here, I’ve gone for thing warming; achromatic capsicum is not arsenic fiery arsenic the accustomed chocolate-chilli pairing, and brings a antithetic benignant of heat, 1 that comes done astatine the extremity and lingers conscionable agelong enough.

Chocolate chunk achromatic capsicum cookies

Prep 30 min
Chill 2 hr+
Cook 20 min
Makes 12

200g salted butter, softened
110g caster sugar
1½ tsp coarse achromatic pepper
, freshly ground, positive ½ tsp other to roll
300g plain flour
dark chocolate, astir chopped
50g granulated sugar
1 ovum white
Flaky oversea salt
, to finish

Using a basal mixer oregon electrical whisk, bushed the butter, sweetener and achromatic capsicum for 3 oregon 4 minutes, until airy and fluffy. Tip successful each the flour, premix connected a debased velocity until conscionable combined, past adhd the cocoa and premix again concisely to administer it evenly.

Tip retired the dough connected to a expanse of clingfilm and signifier it into a thick, 23cm-long log. Wrap the dough successful the clingfilm, rotation connected a worktop to creaseless retired the edges, past chill for 2 to 3 hours, oregon overnight, until firm.

Heat the oven to 190C (170C fan)/375F/gas 5. Line 2 ample baking trays with greaseproof paper. Put the granulated sweetener and fractional a spoon of achromatic capsicum successful a wide, shallow dish. Unwrap the dough log, usage a pastry brushwood to overgarment successful ovum white, past rotation the log successful the capsicum sweetener until evenly coated.

Use a crisp weapon to chopped the log into 12 rounds and spot these connected the baking trays a fewer centimetres apart. Top with a small flaky oversea salt, past cook for 20-25 minutes, until the edges are steadfast and starting to brown. Remove and permission to chill wholly earlier eating.